Football tonight, football Saturday, football Sunday... and then on Monday! You gotta love this time of year. So whether you're sitting on your couch or going to the big game, you need something to eat. Steve and Sweetie are back in the kitchen making something very appropriate for this week's Easy Eats.

Tangy Tuna Macaroni Salad
Prep Time: 15 min
Total Time: 3 hr 15 min
Makes: 8 servings

2 cups (7 oz.) elbow macaroni, cooked, drained
1 can (6 oz.) tuna, drained, flaked
1 cup sliced celery
3/4 cup MIRACLE WHIP Light Dressing
1/4 cup chopped green peppers
1/4 cup sliced green onions
2 Tbsp. chopped pimientos
1/8 tsp. each: salt and black pepper

MIX all ingredients until well blended; cover.
REFRIGERATE several hours or until chilled.

Nutrition Bonus: Enjoy this popular favorite any day of the week. The green pepper and pimiento team up to provide vitamin C.

Nutrition Information Per Serving: 150 calories, 3g total fat, 0.5g saturated fat, 1.5g polyunsaturated fat, 0.5g monounsaturated fat, 10mg cholesterol, 320mg sodium, 22g carbohydrate, 1g dietary fiber, 3g sugars, 7g protein, 4%DV vitamin A, 10%DV vitamin C, 0%DV calcium, 8%DV iron.

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